11/30/2023 0 Comments Peppermint cast list![]() If you want it sweeter, stir in a bit more simple syrup. If you prefer a tarter mojito, add an extra squeeze of lime juice. ![]() It gives you a chance to customize your drink to your tastes, finding a balance of flavors you really love. Top your glass with soda water, and garnish it with lime slices and more fresh mint sprigs.įinally, taste and adjust. This step is essential anytime you’re making a cocktail at home. Then, strain your mojito. Strain the contents of the cocktail shaker over a glass filled with ice. Second, shake! Add the rum, lime juice, simple syrup, and a handful of ice to the cocktail shaker, and shake it vigorously until the ingredients are completely combined and chilled. This should only take a few taps with your muddler! Instead, just bruise it slightly to help it release its fragrant oils. When you’re muddling the mint, your goal isn’t to pulverize it or crush it. Place it in the bottom of a cocktail shaker and use a cocktail muddler to press it until it becomes aromatic. Ready to learn how to make a mojito? Here’s what you need to do:įirst, muddle the mint. Ice – You can’t make a cool, refreshing mojito without it!įind the complete recipe with measurements below.Club soda or sparkling water – It balances the tart lime and alcohol and gives the cocktail a fun fizz.Simple syrup keeps for several weeks in the fridge, so I like to keep it on hand for anytime I’m in the mood for a fun drink. It streamlines the recipe, as you don’t need to muddle the sugar with the lime and mint. Simple syrup – Classic mojito recipes call for sugar, but I like to use simple syrup in its place. ![]() Always, always use freshly squeezed lime juice in this mojito recipe. Fresh lime juice – It adds bright, tart flavor.White rum – Jack and I are fans of 10 Cane and Bacardi Silver Rum, but any white rum would work here.Fresh mint – The star of this classic cocktail! You’ll muddle some mint leaves to infuse the drink with flavor and add more to your glass for garnish.Here’s what you’ll need to make this mint mojito recipe: But in fact, it’s easy to make at home! If you ask me, there’s no better way to cool off on a hot summer day. Garnished with mint leaves and a lime wedge, this mojito looks like a fancy drink you’d get at a restaurant or bar. The combination of herbaceous mint, tart lime, and fizzy soda water is so refreshing. A mint mojito recipe seemed like the perfect solution.įor the last few weeks, I’ve been making this classic rum cocktail nonstop. This summer, I’ve been tossing mint into salads and blending it into pesto like crazy, but I wanted to find a way to really showcase the pretty, aromatic leaves. When Jack and I planted our little back deck garden this summer, I immediately started wondering, “What am I going to do with all this mint?!” The basil looked good, the eggplant was thriving, but the luscious, leafy mint plants were the cream of the crop. ![]() When life gives you mint leaves, what do you make? This mint mojito recipe! ![]()
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